SWEET PASTRY

INGREDIENTS. 1000g             Pastry Flour 500g               Butter (Unsalted) 22g                  Baking Powder 250g                Castor Sugar 220g                Egg   PROCEDURE. Place Butter and Castor Sugar into a mixing bowl and cream together with paddle. Slowly add egg until fully incorporated. Scrape down sides of bowl, add sifted Flour and Baking powder. Mix slowly until a dough just forms,…