INGREDIENTS 4 Egg Whites 300g Castor Sugar 5g Vanilla Extract 10g Corn Flour a pinch of salt PROCEDURE. Whisk egg whites on high till it becomes white and slightly stiff, slowly add sugar and pinch of salt until all is…
Tag: Marshmallow
Marshmallow
INGREDIENTS Group 1 400g Sugar 250g Water Group 2 25g Gelatine 45g Hot Water PROCEDURE. Boil together group 1 in a pot and set aside to cool down slightly. Mix together group 2 and leave to soak throughly. Add gelatine mixture to the sugar water mix in a mixing bowl and…
